Salmon...

I am in Uni, it is very exciting and there is a lotttt to study, but cooking...You try really hard to cook and be really healthy, but that does'nt seem possible after all the lectures, watching youtube and being lazy in general. After I have actually cooked something, it seems like I am eating real food and that is really amazing..

Sooo, Here we go...

The recipe...(For 1 person)
Salmon Fillet
Lemon 
Salt and Pepper
Chilli Powder 

I used this lemon Jif, it is basically lemon juice in a tiny little bottle, you can use whatever else you have..

Place the salmon in a bowl and add the pepper, salt, chilli powder, lemon juice and anything else that you want to garnish it with. Mix everything and let it marinate for about 30 mins to an hour. 

Heat a pan and add some oil to fry the salmon, you can oven cook it, if you wish. After the oil heats a bit, add the salmon and fry it till it is to your preferred texture, I fried mine till it looked like it was nearly burnt..   

I promise you that I did not pour so much oil, the salmon releases some oils...

 After the salmon is done, serve with some salad, dressing and Voila you are done, finito!!! 

If any of you are in Uni, hope this is helpful and it really doesn't take long, marinate and fry that's it. If you are vegetarian you could always eat it with quorn instead.

I ate mine with some kiwi, kiwi and green grapes are my favourite right now, what is yours?? 

Valli xx

The Bear Grill...

My room-mate and I popped into The Bear Grill for lunch, she suggested that if I liked burgers then this was a really good choice. The burgers are absolutely massive and I ordered the Hunters Chicken, which consisted of grilled chicken, bacon, salad, cheese and barbecue sauce. I didn't fancy the barbecue sauce so I asked whether they could swap it for sweet chilli instead. The burger was served with a side of salad and chips, the presentation was very nice and the proportions were manageable.

The meal was served in a wooden board and the salad dressing was divine

 The chips were served in a mini chip fryer, which is just cool.

I was very hungry so I managed to finish the entire meal. The price was very reasonable and the staff were nice. If you would like to eat there The Bear Grill

Valli xx